Ribs

There are quite a few rib joints in OC. Which ones do you like? We are partial to JR%26#39;s.

Ribs

I%26#39;d have to go with JR%26#39;s also. Pretty decent taste and texture. Hmmmm I%26#39;m getting hungry now.

Ribs

I have to say Nick%26#39;s. We like the atmosphere there also. JR%26#39;s is good too. We just like Nick%26#39;s better.

Been to Nick%26#39;s too. Only problem it is always crowded and you end up waiting forever. Not that you don%26#39;t wait in other OC restaurants!!!

We always hit a rib stop and enjoy Nicks. They also have a great steak for those who don%26#39;t enjoy ribs, I fall into this category. Does JR%26#39;s have the same? I assume they do as do all restaurants but I guess I mean can a non-rib eater still get an excellent meal there? thanks

No question about it, NICK%26#39;S #1!!!

I have to go with Nick%26#39;s as well. Nick Idoni was the head ';chef'; at JRs years ago and decided to open his own place. (you can%26#39;t go wrong with either though) Having worked a Nick%26#39;s one summer, the kitchen staff starts early in the morning preparing the ribs for the night....seasoning, baking a low temp for hours, etc. By the time the night kitchen staff arrives, the ribs are ready to be placed on the flame grill and basted with bbq sauce. mmmmm. Can%26#39;t wait to eat there this august.

We%26#39;ve had better ribs at any Smokey Bones restaurant in Pittsburgh, than either JR%26#39;s or Nicks! If you really like ribs I think that both are disappointing at best! Stick with seafood and travel south if you want good ribs!!

I like JR%26#39;s, Nick%26#39;s, and Applebee%26#39;s in West OC. I have never tried these places but here they are very good, Smokers BBQ Pit, and Bull on the Beach. I know there are more but I can%26#39;t think of them on the top of my head.